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Cellulose is abundant in nature, primarily found in the cell walls of green plants, notably in cotton, wood, flax, and hemp. Certain vegetables like broccoli and Brussels sprouts, as well as fruits and grains, also contain cellulose in smaller amounts. This polysaccharide is so prevalent that it is estimated that cellulose is the most abundant organic polymer on Earth, far surpassing other natural materials in terms of quantity.